How To Hard Boil Eggs

Hard boiled eggs are a versatile food item that can be eaten on their own or used as a key ingredient in many recipes. Getting the perfect hard boiled egg can be a challenge, but with a little bit of practice and the right technique, it’s easy to get it right every time. In this article, we’ll walk you through the step-by-step process of hard boiling eggs like a pro.

Step 1: Choose the Right Eggs

The first step to making perfect hard boiled eggs is to choose the right eggs. You want to select eggs that are fresh and free from cracks or other imperfections. Older eggs will be easier to peel, but fresher eggs will taste better.

Step 2: Prepare Your Eggs

Before you start boiling your eggs, you’ll need to prepare them. The first thing you’ll want to do is to take your eggs out of the fridge and let them come to room temperature. This will help prevent them from cracking while they cook.

Next, you’ll want to gently place your eggs in a pot and cover them with cold water. Make sure the water is at least an inch above the eggs.

Step 3: Boil Your Eggs

Once your eggs are in the pot, it’s time to start boiling them. Turn the heat up to high and let the water come to a rolling boil. Once the water is boiling, let your eggs cook for 9-12 minutes, depending on how firm you want your yolks to be.

Step 4: Cool Your Eggs

After your eggs have finished boiling, it’s time to cool them down. You can either run them under cold water or place them in a bowl of ice water to speed up the process. Cooling your eggs will help prevent them from overcooking and make them easier to peel.

Step 5: Peel Your Eggs

Now that your eggs are cool, it’s time to peel them. Gently tap each egg on a hard surface and then roll it between your hands to loosen the shell. Start peeling the egg at the widest part (where the air pocket is). Peel carefully to avoid damaging the egg white.

Step 6: Enjoy Your Hard Boiled Eggs

Once you’ve peeled your hard boiled eggs, they’re ready to enjoy. You can eat them on their own, sprinkle them with a little bit of salt, or use them as a key ingredient in many recipes ranging from deviled eggs to egg salad.


Hard boiling eggs is a simple process that requires a little bit of attention to detail. Follow our steps above and you’re sure to have perfect hard boiled eggs every time.

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